c2

A clump of guys hovers near a card table where all the alcohol is set up, tipping more booze into their cups after every few sips, all too aware of how little is left to go around. I nudge in, aiming my plastic cup in the center like a busker, get a clatter of ice cubes and a splash of vodka from a sweet-faced guy wearing a Space Invaders T-shirt.
A lethal-looking bottle of green-apple liqueur, the host's ironic purchase, will soon be our fate unless someone makes a booze run, and that seems unlikely, as everyone clearly believes they made the run last time. It is a January party, definitely, everyone still glutted and sugar-pissed from the holidays, lazy and irritated simultaneously. A party where people drink too much and pick cleverly worded fights, blowing cigarette smoke out an open window even after the host asks them to go outside. We"ve already talked to one another at a thousand holiday parties, we have nothing left to say, we are collectively bored, but we don'd want to go back into the January cold; our bones still ache from the subway steps.
I have lost Carmen to her host-beau – they are having an intense discussion in a corner of the kitchen, the two of them hunching their shoulders, their faces toward each other, the shape of a heart. Good. I think about eating to give myself something to do besides standing in the center of the room, smiling like the new kid in the lunchroom. But almost everything is gone. Some potato-chip shards sit in the bottom of a giant Tupperware bowl. A supermarket deli tray full of hoary carrots and gnarled celery and a semeny dip sits untouched on a coffee table, cigarettes littered throughout like bonus vegetable sticks. I am doing my thing, my impulse thing: What if I leap from the theater balcony right now? What if I tongue the homeless man across from me on the subway? What if I sit down on the floor of this party by myself and eat everything on that deli tray, including the cigarettes?
"Please don'd eat anything in that area," he says. It is him (bum bum BUMMM!), but I don'd yet know it's him (bum-bum-bummm). I know it's a guy who will talk to me, he wears his cockiness like an ironic T-shirt, but it fits him better. He is the kind of guy who carries himself like he gets laid a lot, a guy who likes women, a guy who would actually fuck me properly. I would like to be fucked properly! My dating life seems to rotate around three types of men: preppy Ivy Leaguers who believe they"re characters in a Fitzgerald novel; slick Wall Streeters with money signs in their eyes, their ears, their mouths; and sensitive smart-boys who are so self-aware that everything feels like a joke. The Fitzgerald fellows tend to be ineffectively porny in bed, a lot of noise and acrobatics to very little end. The finance guys turn rageful and flaccid. The smart-boys fuck like they"re composing a piece of math rock: This hand strums around here, and then this finger offers a nice bass rhythm … I sound quite slutty, don'd I? Pause while I count how many … eleven. Not bad. I"ve always thought twelve was a solid, reasonable number to end at.
"Seriously," Number 12 continues. (Ha!) "Back away from the tray. James has up to three other food items in his refrigerator. I could make you an olive with mustard. Just one olive, though."
Just one olive, though. It is a line that is only a little funny, but it already has the feel of an inside joke, one that will get funnier with nostalgic repetition. I think: A year from now, we will be walking along the Brooklyn Bridge at sunset and one of us will whisper, "Just one olive, though," and we'll start to laugh. (Then I catch myself. Awful. If he knew I was doing a year from now already, he'd run and I'd be obliged to cheer him on.)
Mainly, I will admit, I smile because he's gorgeous. Distractingly gorgeous, the kind of looks that make your eyes pinwheel, that make you want to just address the elephant – "You know you"re gorgeous, right?" – and move on with the conversation. I bet dudes hate him: He looks like the rich-boy villain in an "80s teen movie – the one who bullies the sensitive misfit, the one who will end up with a pie in the puss, the whipped cream wilting his upturned collar as everyone in the cafeteria cheers.
He doesn'd act that way, though. His name is Nick. I love it. It makes him seem nice, and regular, which he is. When he tells me his name, I say, "Now, that's a real name." He brightens and reels off some line: "Nick's the kind of guy you can drink a beer with, the kind of guy who doesn'd mind if you puke in his car. Nick!"
He makes a series of awful puns. I catch three fourths of his movie references. Two thirds, maybe. (Note to self: Rent The Sure Thing.) He refills my drink without me having to ask, somehow ferreting out one last cup of the good stuff. He has claimed me, placed a flag in me: I was here first, she's mine, mine. It feels nice, after my recent series of nervous, respectful post-feminist men, to be a territory. He has a great smile, a cat's smile. He should cough out yellow Tweety Bird feathers, the way he smiles at me. He doesn'd ask what I do for a living, which is fine, which is a change. (I'm a writer, did I mention?) He talks to me in his river-wavy Missouri accent; he was born and raised outside of Hannibal, the boyhood home of Mark Twain, the inspiration for Tom Sawyer. He tells me he worked on a steamboat when he was a teenager, dinner and jazz for the tourists. And when I laugh (bratty, bratty New York girl who has never ventured to those big unwieldy middle states, those States Where Many Other People Live), he informs me that Missoura is a magical place, the most beautiful in the world, no state more glorious. His eyes are mischievous, his lashes are long. I can see what he looked like as a boy.
We share a taxi home, the streetlights making dizzy shadows and the car speeding as if we"re being chased. It is one a.m. when we hit one of New York's unexplained deadlocks twelve blocks from my apartment, so we slide out of the taxi into the cold, into the great What Next? and Nick starts walking me home, his hand on the small of my back, our faces stunned by the chill. As we turn the corner, the local bakery is getting its powdered sugar delivered, funneled into the cellar by the barrelful as if it were cement, and we can see nothing but the shadows of the deliverymen in the white, sweet cloud. The street is billowing, and Nick pulls me close and smiles that smile again, and he takes a single lock of my hair between two fingers and runs them all the way to the end, tugging twice, like he's ringing a bell. His eyelashes are trimmed with powder, and before he leans in, he brushes the sugar from my lips so he can taste me.